Ingredients :
Carrots pealed and cubed – 1 cup
Milk (may be low fat milk or whole milk) – 1 cup
Cashew nut– 4
Sugar – 1 0r 2 teaspoon
Procedure :
1. In a microwave safe bowl put the carrots, milk, sugar, cashew nut and microwave it in high for 2 mins or till the carrot is cooked.(this can be done in the stove top also).
2. Now let the mixture cool and pour it in a blender and blend it until the carrot is well mixed with the milk.
3. Pour it in a glass and serve it hot or cold.
easy one.thanks
ReplyDeletedoes it taste good warm?
ReplyDeleteNever thought of making a carrot milkshake, thanks for the idea
ReplyDelete